Line 859: |
Line 859: |
| | | |
| <br /> | | <br /> |
| + | |
| + | === Water Supply and Distribution System === |
| + | [[File:1989 WB 40 Manual - Figure 5-1 Water Hookup.png|right|frameless]] |
| + | As shown in figure 5-1, the dual purpose Tank Water Fill/Commercial Water inlet connection is located in a small compartment at the curb side rear above the shoreline/utility compartment. The Tank Fill On-Off switch , located in the shoreline/ utility compartment controls a solenoid-actuated water valve to divert the commercial water input to fill the pure water storage tank(s). Located beneath the rear bed(s), the tank(s) are non-pressurized types so that system water pressure is developed by pumping action directly into the supply lines, rather than by tank pressurization. A bacteriostatic water purifier system purifies all the water supplied to the coach . |
| + | |
| + | ==== Commercial Water Hookup ==== |
| + | When facilities are available, the Commercial Water hookup can be used to supply all coach water system requirements. In this manner, the coach water tank and pump system are automatically bypassed by the supply line check valve and water pressure is developed by the external connection. Water inlet pressure is regulated to 40-psi by a valve which is part of the combination city (commercial) water fill, check valve, and regulator shown in figure 5-1. |
| + | |
| + | '''''Note: The Tank Fill switch should be On only when the water tank is being filled. This switch must be in Off position at all other times.''''' |
| + | |
| + | === Filling and Sanitizing Filling the Tanks === |
| + | To fill the water supply tanks , connect the water hose to the commercial water inlet, set Tank Fill switch to On, then turn on the water supply . When tank(s) is full, as indicated by water overflow beneath the coach, set the Tank Fill switch to Off position, shut off the water supply and disconnect the hose. At this time, check that the Monitor panel readout on the dinette wall indicates a full water tank. To check, press the Pure tank switch and observe that the E through F indicator segments are lit. |
| + | |
| + | ==== Sanitizing the Water System ==== |
| + | [[File:1989 WB 40 Manual - Figure 5-2 Water Purge and Drain Controls.png|right|frameless]] |
| + | Water system sanitizing procedures should be followed before the system is used for the first time, after long idle periods, where water may become stagnant; or after any suspected contamination of the water supply. Whenever possible, use a commercially approved tank sanitizer and follow the procedures on the product package. If it is not possible to use a commercial product, prepare your own mixture and sanitize the tank in accordance with the following procedures: |
| + | |
| + | # Empty the Water Tank(s) - To drain tank(s), set the Water Tank Drain control (on the control panel in the bed base cabinet) to Open, figure 5-2. |
| + | # Prepare the sanitizing solution using ¼ cup of household bleach (sodium hypochlorite solution) for each gallon of water. Use one gallon of the solution for each 15 gallon s of tank capacity. This procedure will result in a residual chlorine concentration of 50 ppm in the water system . If a 100 ppm concentration is required use ½ cup of household bleach with one gallon of water to prepare the chlorine solution. Nine gallons of solution will be most adequate for the largest tank(s) (128 gallons). |
| + | # Add sanitizing solution to water tank(s) - Disconnect overflow hose from tank(s) and pour solution into vent fitting. A curved piece of 1¼ I.D. hose , clamped to the vent fitting, will facilitate this process. Reconnect overflow hose. |
| + | # Fill tank(s) to Capacity - Connect the hose to the commercial water inlet , set the Tank Fill switch to On and fill water tank(s) completely. Shut off hose , and set Tank Fill switch to Off. Turn on water pump. Open each faucet (hot and cold) and run the water until a distinct odor of chlorine can be detected. Shut off wat er pump . |
| + | # Allow the system to stand for at least 4 hours when disinfecting with 50 ppm residual chlorine . If a shorter time period is desired , then a 100 ppm chlorine concentration .should be permitted to stand in the system for at least 1 hour. |
| + | # Drain Tank(s) - Open the Water Tank Drain control and allow the tank(s) to drain completely. |
| + | # Refill Tank(s)-Close the Water Tank Drain control , and turn on the water supply to the commercial water inlet, set Tank Fill switch to On and fill tank(s) completely . When the tanks are full, set Tank Fill switch to Off, shut off water supply and disconnect hose , replace fill cap and turn on water pump . When water flows from opened faucets, close them and open other faucets until water flows. This flushes the system, removing trapped air from the piping and ensures that the fresh water supply is ready for use. |
| + | |
| + | '''''NOTE: Residual tastes or odors can be removed by again draining and rinsing the system with a vinegar solution mixed to the ratio of one quart of vinegar to five gal Ions of water.''''' |
| + | |
| + | === Potable Water Distribution System === |
| + | [[File:1989 WB40 Manual - Figure 5-3 Water Pump Location.png|right|frameless]] |
| + | [[File:1989 WB 40 Figure 5-4 Water Purifier.png|right|frameless]] |
| + | The major components of the potable water distribution system are the bacteriostatic water purifier , water tank(s) , water pump , air accumulator , water heater, piping and fixtures . The air accumulator and water pump are shown in figure 5-3; the water purifier and water tank drain valve are shown in figure 5-4. Water Pump The water pump, figure 5-3 , is equipped with a factory-calibrated pressure control switch which is preset to turn the pump on when the system pressure falls below 20 psi; and turn the pump off when the pressure reaches 35 psi. If the pump has been out of service for a period of time , it is advisable to open a faucet before turning the _pump on. When water flows steadily from the opened faucet , close faucet and observe that pump shuts off when system becomes pressurized . (it may also be necessary to bleed the air from the other faucets as well.) When the potable water supply tank(s) level is low, or empty , shut the pump off to prevent possible damage to the pump motor. In addition to integral motor overload protection, the pump mechanism · is also protected from jamming by the presence of an in line filter (pump guard) between the pump and the supply tank . |
| + | |
| + | ==== Water Purifier ==== |
| + | The bacteriostatic water purifier, figure 5-4, filters and purifies the potable water supply to eliminate tastes , odors and coloration produced by chlorine, rust, insecticides , detergents , sediment and other foreign objects . Satisfactory elimination of water-borne disease-carrying bacteria is accomplished by a hygienic filter bed which consists of silver ions absorbed on sponge silver metal which is deposited in a finely divided form on granular activated carbon of high surface area. An added benefit is that even though the coach is not used for some time, bacteria will not grow in the water distribution system. Each time the filtered water supply is used for drinking or cooking purposes, run the tap for a few seconds to clean out the line prior to using the water. This is particularly important if the water tap is not used on a daily basis. If the water supply has not been in use for extended periods, allow the water to flow for a minute or two before use. |
| + | |
| + | ==== Purifier Replacement ==== |
| + | Depending upon the condition of the municipal water used, the filter media will normally process 75,000 gallons of water before the purifier will need to be replaced. For the majority of "Wanderers " this means there will be at least five years of useful life. The only practical way to determine when replacement is required is to go by the sense of taste. If a faint taste of chlorine is detected , it is time for a change. Even when there is a noticeable taste the bacteria stopping proper ties have not been compromised. |
| + | |
| + | === Water System Air Accumulator With Diaphragm === |
| + | [[File:1989 WB 40 Manual Figure 5-5 Accumulator .png|right|frameless]] |
| + | An accumulator in the water system smooths out the water flow, eliminates water hammer and pulsations from the water pump. Having no diaphragm , the present accumulator can become water-logged , lose its effectiveness and require frequent re-pressurizing. The WX101 incorporates a butyl diaphragm with the air side (top) being pre-charged to 20 psi. If this is accidentally lost, the accumulator may be recharged to 20-25 psi through the Schrader valve on top. |
| + | |
| + | === Water Heater === |
| + | The 10 gallon Marine Electric Water Heater has a "motor aid" heat exchanger to ensure a supply of hot water while in transit and upon arrival at your destination . Engine coolant circulates through this heat exchanger as shown in the chassis heater piping diagram in Section X. The electrical heater can be used whenever 120 volts ac is available . The heater switch, located in the bedroom closet , switched Off when heated water is not needed. |
| + | |
| + | ==== Dry Tank Switch-Water Heater ==== |
| + | In order to preclude the possibility of water heater element burn-out , a dry tank sensor circuit is provided . This circuit consists of a sensor in the outlet of the hot water tank which sends a signal through a printed circuit board to energize a relay whenever the tank is not full. When the 12 volt coil of the relay is energized , it breaks the 120 volt ac circuit to the heater element. |
| + | |
| + | === Outside Faucet === |
| + | An outside faucet is provided in the L.P.G. tank compartment so it is not necessary to enter coach to wash hands , etc. The low point drain valve behind the bathroom toilet must be open to supply water to this faucet. To gain access open bottom hinged door and lift hinged floor . ''While traveling in freezing weather, this faucet should be left open and the low point drain valve closed.'' |
| + | |
| + | === Drainage System === |
| + | A diagram of the drainage system is provided in Section X. Separate holding tanks for gray water and body waste are located beneath the coach mid-section . The gray water holding tank is the receiver for the water from the kitchen sink and the shower; the waste holding tank stores toilet wastes and waste water from the bathroom lavatory. Each holding tank has a separate drain valve, dumping gray water and wastes through a common single discharge connection. Separate vents from each holding tank extend through the roof of the coach. The right (curb) side holding tank serves as the body waste tank and the one on the left (road) side functions as the gray water tank. |
| + | |
| + | ==== Draining the Holding Tanks ==== |
| + | The waste holding tank is drained first, then the gray water tank. Drain the holding tanks as follows: |
| + | |
| + | '''''It is advisable to drive your unit for a short distance to agitate the contents of the holding tank before dumping.''''' |
| + | |
| + | # Check that both drain valves are in a closed position before removing drain cap . Note that the valve handle s are turned clockwise to lock the valve. |
| + | # Remove the safety cap from the single discharge connection by turning the locking ring in a counter-clockwise direction and connect the 3- inch sewer hose coupling to the end of the valve. Tighten locking ring securely , in a clockwise direction. The sewer hose is stored within a tube accessible through a compartment door located above the drain cap , figure 5-6 . Place the discharge end of the hose into the sewer conne ction and check that all connections are secure to prevent accidental spillage. |
| + | # Open the drain valves, by turning the handle to the left (counterclockwise) to unlock, then pull the handle straight outward. |
| + | # After contents are emptied, flush out holding tank to dislodge remaining solids. '''''Note To clean the holding tank, add a detergent solution into the tank after it is emptied. The agitating action from vehicle movement will clean the tank.''''' |
| + | # Close drain valves by pushing handle inward and turning to the right (clockwise) into the locked position. |
| + | # Disconnect and wash out drain hose, replace hose and replace safety cap securely. |
| + | |
| + | ==== Tank Level Detectors ==== |
| + | Each of the holding tanks and the potable water supply tank has a level detector which provides an electrical input to the Systems Monitor panel on the dinette side wall. Activate the display to read the level of liquid remaining in each tank by pressing the appropriate pushbutton switch. |
| + | <br /> |
| + | |
| + | === Winterizing === |
| + | To prevent freezing of water supply lines, they are wrapped with heat tapes that operate automatically when the temperature drops below 38 degrees F. The heat tapes are connected to the ac outlets in the rear of the refrigerator compartment and behind the kitchen sink base. |
| + | |
| + | If you are planning on storing your motorhome in an unheated area during cold weather, it will be necessary to winterize the water system to prevent damage from freezing conditions. Winterizing procedures are covered in the following paragraphs. |
| + | |
| + | ==== Draining and Winterizing the Fresh Water Supply System ==== |
| + | The following procedures show the use of the various drain valves, controls and pressurized air system to remove the water from the plumbing and appliances in the fresh water supply system. Refer to figures 5-2 through 5-7 for the location of controls and valves. |
| + | [[File:1989 WB40 Figure 5-7 Lavatory Sink Plumbing.png|right|frameless]] |
| + | |
| + | # Open the main circuit breaker box and set the Water Heater and Instant Hot circuit breakers Off. |
| + | # Turn on Water Pump switch and open all faucets (galley sink, lavatory , shower , outside hose connection and toilet water valve - after depressing pedal insert block to maintain position) . Note that the outside water hose connection should always be left open when freezing temperatures are expected. Also, remove thumbscrew from bottom of toilet valve, and drain plug at bottom of Instant Hot. If equipped with Ice-Maker refer to Draining the Ice-Maker below. |
| + | # Open the low-point drain valves located beneath the lavatory sink, figure 5-7, and the lavatory. |
| + | # Turn the Water Tank Drain control to Open , and the WATER HEATER switch to Drain. Both controls are located on a panel in the bed base cabinet or vanity , figure 5-2. |
| + | # Allow water to drain completely before proceeding to the next step. |
| + | # Move the Water Heater switch to Fill. |
| + | # Set Water Purge Air Pressure switch , figure 5-2, to On to activate the solenoid which applies air pressure to the input water line to purge the water system. Note that it may be necessary to start the engine to build up air pressure. |
| + | # When only air remains in the lines, close both low-point drain valves and all faucets . Replace drain screw/plug in toilet valve and Instant Hot. Operate the Instant Hot water heater valve to clear the heat exchanger of remaining water. '''''Note When reactivating system make sure Instant Hot is full of water before switching on.''''' |
| + | # Turn Water Purge Air Pressure control to Off, set Water Pump switch off, and shut down engine. |
| + | # Disconnect both hoses from the water pump to prevent residual water from backing up into the pump. |
| + | # Open all faucets and both low-point drain valves (toilet valve to remain open ). |
| + | # Drain the holding tanks and add RV antifreeze (several quarts) to each tank through the toilet (into the sewage tank) , and through the galley sink (gray water tank). |
| + | # At this point, the only water remaining in the system is contained in the U-traps (P traps) beneath the lavatory and shower drain. To prevent this water from freezing and damaging the traps , pour one pint of RV system anti-freeze into each trap. |
| + | |
| + | ==== Draining the Ice-Maker ==== |
| + | If your motorhome is equipped with an ice-maker it will also have to be drained so that no water remains in the line or icemaking mechanism. |
| + | |
| + | # Remove the cover from the bottom compartment and turn the switch Off |
| + | # Disconnect the water line from the solenoid valve fitting. 5-6 |
| + | # This line must be blown free of water , and can best be done during step 7 above. Do not reconnect the water line at this time. |
| + | # Turn On the ice-maker and allow it to operate until all remaining water is drained (approximately one hour). Remove any water remaining in the icemaker mold , drip tray, or cube compartment. |
| + | # Turn ice-mak er Off, reconnect water line, and leave door slightly ajar to prevent interior humidity build-up from corroding the ice-making mechanism micro-switches. |
| | | |
| ==Liquefied Petroleum Gas (LPG) Systems== | | ==Liquefied Petroleum Gas (LPG) Systems== |
Line 2,025: |
Line 2,126: |
| | | | | |
| |- | | |- |
− | |Range and Oven | + | |Range and Oven |
− | |Modern Maid 6075 Corners Parkway Norcross , GA 30092 | + | |Modern Maid 6075 Corners Parkway Norcross , GA 30092 |
− | |Model KGT-341 | + | |Model KGT-341 |
| | | | | |
| |- | | |- |
− | |Reading Lights | + | |Reading Lights |
− | |Wemac /Puritan Bennett Div. 18475 Pacific St. Fountain Valley , CA 92708 | + | |Wemac /Puritan Bennett Div. 18475 Pacific St. Fountain Valley , CA 92708 |
− | |Model 2510 | + | |Model 2510 |
| | | | | |
| |- | | |- |
| |Refrigerator | | |Refrigerator |
− | |Dometic P.O. Box490 Elkhart , IN 46515 | + | |Dometic P.O. Box490 Elkhart , IN 46515 |
| |RM 3801 | | |RM 3801 |
| | | | | |
| |- | | |- |
| |Safeline Warning Device | | |Safeline Warning Device |
− | |Omnifa c Corporation 1700 East Wh ipp Road Dayton , OH 45440 | + | |Omnifa c Corporation 1700 East Wh ipp Road Dayton , OH 45440 |
− | |Model2 | + | |Model2 |
| | | | | |
| |- | | |- |
− | |Shower Hose Kit | + | |Shower Hose Kit |
− | |Alsons Corporation 42 Union Street Hillsdale , Ml 49242 | + | |Alsons Corporation 42 Union Street Hillsdale , Ml 49242 |
− | |500 PB59 | + | |500 PB59 |
| | | | | |
| |- | | |- |
− | |Shower Valve | + | |Shower Valve |
− | |Stanadyne Moen Division 377 Woodland Avenue Elyria, OH 44036 | + | |Stanadyne Moen Division 377 Woodland Avenue Elyria, OH 44036 |
| | | | | |
| | | | | |
| |- | | |- |
− | |Tank , Water | + | |Tank , Water |
− | |Inca Plastics , Inc. 11 555 Packard Drive Middlebury , IN 46540 | + | |Inca Plastics , Inc. 11 555 Packard Drive Middlebury , IN 46540 |
| | | | | |
| | | | | |
| |- | | |- |
− | |TV Antenna | + | |TV Antenna |
− | |Tandy Distributor Products Swannanoa , NC 28788 | + | |Tandy Distributor Products Swannanoa , NC 28788 |
− | |Model 5MS550 | + | |Model 5MS550 |
| | | | | |
| |- | | |- |
| |Toilet | | |Toilet |
− | |CL Barr & Assoc . P.O. Box284 Tucker, GA 30316 | + | |CL Barr & Assoc . P.O. Box284 Tucker, GA 30316 |
| | | | | |
| | | | | |
| |- | | |- |
− | |Washer /Dryer | + | |Washer /Dryer |
− | |Sears Roebuck and Co. 675 Ponce De Leon Ave. , N.E. Atlanta , GA 30308 | + | |Sears Roebuck and Co. 675 Ponce De Leon Ave. , N.E. Atlanta , GA 30308 |
− | |Washer : 26K4090 Dryer: 26K8090 | + | |Washer : 26K4090 Dryer: 26K8090 |
| | | | | |
| |- | | |- |
| |Water Heater | | |Water Heater |
− | |Atwood Vacuum Machine P.O. Box95780 Chicago , IL 60694 | + | |Atwood Vacuum Machine P.O. Box95780 Chicago , IL 60694 |
| |Model EH M-11 | | |Model EH M-11 |
| | | | | |
| |- | | |- |
− | |Water Pump | + | |Water Pump |
− | |ITT JABSCO 1485 Daleway Costa Mesa , CA 92626 | + | |ITT JABSCO 1485 Daleway Costa Mesa , CA 92626 |
− | |Model 36950-1180 | + | |Model 36950-1180 |
| | | | | |
| |- | | |- |
− | |Water Purifier | + | |Water Purifier |
− | |Pure Water Enterprises , Inc. 343 Broad Street Lake Charles , LA 70607 | + | |Pure Water Enterprises , Inc. 343 Broad Street Lake Charles , LA 70607 |
− | |Model7550 | + | |Model7550 |
| | | | | |
| |- | | |- |